Bioved, Vol. 30(1)
Contents
»Preparation and in vitro antifungal evaluation of carbendazim nanoemulsion for effective translocation in
fungal cell
Khushbu Gumber and Anjali Sidhu
»Amaranthus spp. genotype suitable for Chhattisgarh plains
Ishwar Singh Diwan, Neeraj Shukla and Nisha Chandel
»Repellent and antifeedant efficacy of four Ocimum species extracts against BPH, Nlilaparvata lugens
(Stal.)
M. Santhosh Kumar, D.K. Rana and B. Jhansi Rani
»Color changes in protein enriched banana-soy fruit bar during storage
Ranjeet Singh, S.K. Giri and S.P. Singh
»TComparative study of the long term genotoxic effect of profenofos on swiss albino mice (Mus musculus)
Rina Kumari, Dharmshila Kumari, Alka Raniand H.K. Chourasia
»Suitability of cut corms as planting material on flowering, corm and cormel production in gladiolus
(Gladiolus grandiflorus L.) varieties
Swapnil Bharti, Urfi Fatmi and Devi Singh
»Influence of chemicals on physiological indices and seedling vigour of custard apple (Annona squamosa
L.)
Uttam Singh Rawat and C.S. Pandey
»Characterization of essential oil from peel of three Citrus species grown in Sikkim Himalaya
Anjana Pradhan, Laxuman Sharma, Sangay Gyampo Bhutia and Ningma DomaSherpa
»Cumulative effect of temperature on paneer yield and their constituents
Digvijai Singh, Akhilesh Kumar Singh, Rananjay Singh, Manoj Kumar, Manvendra Singh
and Pratibha K.S. Dikshit
»Effect of organic and inorganic fertilizers on flower yield and xanthophyll content of African Marigold
(Tagetes erecta L.) cv. Pusa Narangi Gainda
Kumari Siddhi Datri, Devi Singh and Urfi Fatmi
»Peanut butter incorporation to improve nutritional composition of biscuits
Lalita Prakash Masih, Chitra Sonkar and Suryendra Singh
»Pathological and cultural variability in Colletotrichum gloeosporioides (Penz. & Sacc.) inciting anthracnose of mango
Ashish Kumar, T.K. Singh, Prashant Kumar, U.S. Bose and R.K. Tiwari
»Effect of pre-sowing seed treatments and media mixtures on germination and seedling vigour of custard
apple seedlings
N. Singh, Virendra Singh, D.K. Sarolia, R.A. Kaushik, H.R. Meena and R.K. Jat
» Studies on process standardization and storage behaviour of squash beverage prepared from aonla cultivars
Rajendra Kumar
»Effect of different planting time on vegetative and flowering on five cultivar of gladiolus (Gladiolus
grandiflorus L.)
Rakesh Kumar, Devi Singh and Sunita Kumari
»Morphological and cultural characters of fungi isolated from copra and copra oil
Revati R. Nalawade1, M.S. Joshi2, R.R. Rathod2
and A.P. Suryawanshi
»Constraints in introduction of audio cassette technology in agricultural higher education
O.P. Singh, Digvijay Singh, Rananjay Singh,Pratibha K.S. Dikshit, Manoj Kumar
and Akhilesh Singh
»Study of production and marketing of papaya in Varanasi district of Uttar Pradesh
R.K. Rai and A.K. Singh
»Impact of managemental practices on the performance of cattle farming at organized dairy farm
P.R. Shivahre, Shiv Bachan, S.K. Verma and R.K. Pal
»Retrospective study on the effect of pregnancy care on neonatal health and malnutrition in slum colonies
of Jabalpur
Archana Singh and Dhruv Kumar Dixit
»Study of integrated child development service training on nutritional knowledge of anganwadi workers
Sudhir Kumar Singh
»Efficacy of promising insecticides (Synthetic and Botanical) against red legged spider mite, Tetranychus
ludeni Zacher on brinjal (Solanum melongena) crop
Manoj Kumar Tripathi and D.K. Srivastava
»The greenhouse effect and earth’s energy budget
Jami Naveen and GuntamukkalaBabu Rao
»Spirulina spp. in nutritional and clinical practices : A review of applications
Shubham Verma1,2, S.P. Mishra1,2, B.K. Dwivedi2
and Neeta Mani